“Catering rice for fishermen” seafood bowl specialty store.You can eat it only here.

“Fresh seafood” of Otaru, a strong stickiness (Koshi) “Hokkaido rice”,  “special barb soy sauce” that was made over a period of time and effort.

I am thoroughly stuck in this three.

The most recommended menu is “Catering rice for fisherman”.

This is a luxurious bowl.First you eat as it is. Finally you put the “special soup” in it.You can get a little bit different fun from the way of eating.

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